Located between the cathedrals on Liverpool’s iconic Hope Street, Frederiks has been the hub of the Georgian Quarter since 2013.
Our bar offers a wide range of craft beers and gin and prosecco serves and enjoys an unmatched reputation for some of the best cocktails in town, many of them award-winning. Food is served daily from lunch into the evening.
Includes 2 small plates and glass of prosecco per person.
- Calamari, Rocket, Garlic Aioli
- King Prawn, Garlic Butter, Cherry Tomato, Sourdough
- Meatballs, Parmesan, Arrabiata Sauce, Tuscan Bread
- Mac & Cheese Croquettes, Rocket, Tomato Chilli Chutney (v)
- Warm Goat's Cheese & Honey Fritters, Honey Drizzle (v)
- Nduja Arancini, Rich Tomato Sauce, Parmesan
- Crispy Gnocchi, Parmesan, San Marzano Tomato Dip
- Braised Beef Short Rib (Boneless), Red Wine Sauce & Sourdough
- Roasted Padron Peppers (ve, gf)
- Crispy Whitebait, Lemon Dill Mayonnaise
- Wild Mushroom Crostini,Pea Puree (ve)